Category Archives: pasta

Perfect Fall Pasta (With Mascarpone and Leeks)

I ❤ leeks.  They grow well in our cold, wet climate and are abundant this time of year. Check out your local farm (thank you One Love Farm for providing me with these organic beauties!) or farmer’s market to find … Continue reading

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Raw Tomato Basil Marinara Sauce (lacto-fermented)

I have been so in love with my fermented salsa recipe that I wanted to apply the same principle to an Italian style sauce. If you are new to fermenting this is a perfect recipe to start your family with as it … Continue reading

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Tomato Basil Marinara Sauce (For Canning)

As you can tell from my last few posts, we are elbow deep in tomato season! I love this delicious, fresh sauce for it’s light, clean flavour.  Check out this recipe for a deeper, richer variation. Like my roasted vegetable … Continue reading

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A Better Mac and Cheese

My little garden has been giving me lots of green goodies this past week.  Kale, cabbage, broccolini, broccoli, collards…yum.  While I love my dark leafy greens and use them often in smoothies and juices, sometimes you just need to cover those … Continue reading

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Simple Spaghetti Dinner

This is my favourite pasta dinner.  It is delicious enough to feel like I’m indulging, but light enough to leave me feeling satisfied without being weighed down.  Best of all, it comes together in about 15 minutes, providing a quick, … Continue reading

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